Simple, simple, simple.
1. Pour contents of pineapple chunks/todbits into a glass bowl.
2. Add seasoning: S, P, grated garlic, sprinkle of chili flakes.
3. Add 1-2 tblsp light soya sauce
4. Put 2 chops into the bowl, mixing so both chops get marinade
5. Let chops marinade for 2 hours
6. Remove chops from marinade.
7. Grill on high heat for 3 mins each side
8. Finish cooking chops in 350F oven for 25 mins (time varies according to desired doneness)
9. Serve with sides of your choosing.
